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Chinese nutritious liquor

(chinadaily.com.cn) Updated: 2014-10-31
Chinese nutritious liquor
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The nutritious liquor, produced in Xixia, Henan province, enjoys a good reputation of Chinese emperors' liquor. The Chinese nutritious liquor is brewed with delicate grains and more than 20 kinds of rare medicinal herbs. It can promote blood circulation and adjust the somatic functions. Frequent drinking of this liquor can refresh, enrich the blood, blacken hair, make one more beautiful and prolong life.

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South-to-North Water Diversion

It runs across the watershed of China's four major rivers–the Yangtze River, Huaihe River, Yellow River and Haihe River.

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